Root Of All Evil - Ghost Oil

always smelled them before I saw them. It was a rooty, earthy aroma. This wasn’t all that surprising considering their diet consisted of garden vegetables (mainly beets) and they lived in dirt mounds. I had to be sneaky when I harvested the foods in my garden. Otherwise, the gnomes would attack and take back what they considered theirs.

Although they’re no taller than a foot, they are dangerous. Violent and living in colonies of 100 or more, they consider everything in my garden their property. I’m poor and can’t afford anything in town, so I desperately creeped to the edge of my garden. I couldn’t smell anything and the earth was still. I carefully crouched down and plucked the closest beet. Immediately, the dirt began to move.

I grabbed the beet and ran back to my cottage, gnomes right on my heels. I slammed the door shut behind me, but it didn’t stop them. They were throwing rocks through the windows and beating the door. The glass shattered and the front door split open as I watched those terrifying little creatures spill into my home and run towards me.

Profile: Beet, catmint, damp earth, greenery

This is a medium scent. Please note that scents will develop further once out of bottle.

Root Of All Evil is a GHOST blend. This blend of light-weight oils absorbs quickly and is perfect for the warmer months, finer hairs, and shorter beards. GHOST disappears without a trace.

Beard oil helps prevent itchy and dry skin caused by beard dandruff, prevents frizz, conditions, locks in moisture, prevents breakage, adds shine, nourishes both skin and beard, acts as a heat protectant when styling, softens coarse hairs, and can make your beard smell great!

1 oz/30 ml

How To Use: SHAKE WELL. Dispense desired amount into palm and rub hands together. Massage into damp beard and skin.

GHOST Ingredients: Kalahari melon seed oil, meadowfoam seed oil, olive-derived squalane, marula oil, prickly pear seed oil, algae oil

Discontinue use if irritation occurs. Product could contain nut oils or have been exposed to them during processing. Store in a cool, dry place out of direct sunlight.